ETHIOPIA YIRGACHEFFE HALO BERITI GR1

This lot comes from small local producers in the Halo Beriti area. The perfect microclimate, a mix of sun and shade, and fertile, well-drained red soil at an altitude of 1900 m (6,200 ft). Crop management follows traditional and sustainable agricultural practices, including manual weeding, maintenance pruning, and partial intercropping with legumes that enrich the soil with organic matter. The cherries are hand-picked and processed using the natural method for 12-15 days. Drying takes place on special raised beds in the shade to ensure even drying.